[invisio_slider_1 quote=”‹º›{‹²›image‹²›:{‹²›attachment_id‹²›:‹²›149‹²›,‹²›url‹²›:‹²›//vaniscreative.com/wp-content/uploads/2016/10/productImg.jpg‹²›}},{‹²›image‹²›:{‹²›attachment_id‹²›:‹²›148‹²›,‹²›url‹²›:‹²›//vaniscreative.com/wp-content/uploads/2016/10/productImg3.jpg‹²›}},{‹²›image‹²›:{‹²›attachment_id‹²›:‹²›147‹²›,‹²›url‹²›:‹²›//vaniscreative.com/wp-content/uploads/2016/10/productImg2.jpg‹²›}}‹¹›” __fw_editor_shortcodes_id=”64a8aefa6075643fe56a3850c861b2b3″ _array_keys=”{‹²›quote‹²›:‹²›quote‹²›}” _fw_coder=”aggressive”][/invisio_slider_1]This chocolate rum cake is a variation of the traditional Christmas rum cake. It has a deep and pleasant flavour profile and is extremely moist. With a dark rum coating on top! The flavours of dark chocolate and rum dominate this rich and delicious cake. Because the tastes are so strong, a thin slice is all you need to feel completely fulfilled.
Traditional chocolate cake components are blended with a luscious splash of spices, black rum, and nuts in our recipe for chocolate and rum cake, resulting in a cake that’s the perfect adults-only, devilish dessert. This decadently rich chocolate and rum cake are perfect for a dinner party’s final course or a birthday celebration, as the flavour combination is truly unique.
The chocolate rum cake is a rich and luscious cake that gets better with age. The chocolate rum syrup absorbs into the cake, making it moist and supple.